Curcuminoids distinctly exhibit antioxidant activities and regulate expression of scavenger receptors and heme oxygenase-1
Article first published online: 5 FEB 2013
© 2013 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
Molecular Nutrition & Food Research
Special Issue: Curcumin: Recent Insights, Novel Developments, New Challenges
Volume 57, Issue 9, pages 1598–1610, September 2013
How to Cite
Kou, M.-C., Chiou, S.-Y., Weng, C.-Y., Wang, L., Ho, C.-T. and Wu, M.-J. (2013), Curcuminoids distinctly exhibit antioxidant activities and regulate expression of scavenger receptors and heme oxygenase-1. Mol. Nutr. Food Res., 57: 1598–1610. doi: 10.1002/mnfr.201200227
- Issue published online: 2 SEP 2013
- Article first published online: 5 FEB 2013
- Manuscript Accepted: 11 OCT 2012
- Manuscript Revised: 8 SEP 2012
- Manuscript Received: 20 APR 2012
- National Science Council. Grant Numbers: NSC 98–2313-B-041-002-MY3, NSC-96–2320-B-041–006-MY3
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