Review of recent data on the metabolism, biological effects, and toxicity of resveratrol in humans
Version of Record online: 6 JUN 2013
© 2013 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
Molecular Nutrition & Food Research
Volume 58, Issue 1, pages 7–21, January 2014
How to Cite
Cottart, C.-H., Nivet-Antoine, V. and Beaudeux, J.-L. (2014), Review of recent data on the metabolism, biological effects, and toxicity of resveratrol in humans. Mol. Nutr. Food Res., 58: 7–21. doi: 10.1002/mnfr.201200589
- Issue online: 2 JAN 2014
- Version of Record online: 6 JUN 2013
- Manuscript Accepted: 12 MAR 2013
- Manuscript Revised: 7 MAR 2013
- Manuscript Received: 6 SEP 2012
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