Nutritional composition and safety aspects of edible insects
Article first published online: 8 MAR 2013
© 2013 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
Molecular Nutrition & Food Research
Volume 57, Issue 5, pages 802–823, May 2013
How to Cite
Rumpold, B. A. and Schlüter, O. K. (2013), Nutritional composition and safety aspects of edible insects. Mol. Nutr. Food Res., 57: 802–823. doi: 10.1002/mnfr.201200735
- Issue published online: 16 APR 2013
- Article first published online: 8 MAR 2013
- Manuscript Accepted: 19 DEC 2012
- Manuscript Revised: 15 DEC 2012
- Manuscript Received: 7 NOV 2012
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