Molecular Nutrition & Food Research

Copyright © 2013 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim

Cover image for Molecular Nutrition & Food Research

Special Issue: Garlic

November 2007

Volume 51, Issue 11

Pages 1314–1436

Issue edited by: Edzard Ernst

  1. Contents

    1. Top of page
    2. Contents
    3. Editorial
    4. Review
    5. Research Article
    6. Reviews
    7. Research Articles
    1. Contents: Mol. Nutr. Food Res. 11/2007 (pages 1314–1315)

      Article first published online: 26 OCT 2007 | DOI: 10.1002/mnfr.200790024

  2. Editorial

    1. Top of page
    2. Contents
    3. Editorial
    4. Review
    5. Research Article
    6. Reviews
    7. Research Articles
    1. Garlic (page 1317)

      Edzard Ernst

      Article first published online: 26 OCT 2007 | DOI: 10.1002/mnfr.200790025

  3. Review

    1. Top of page
    2. Contents
    3. Editorial
    4. Review
    5. Research Article
    6. Reviews
    7. Research Articles
    1. Is garlic a promising food for benign prostatic hyperplasia and prostate cancer? (pages 1319–1323)

      Erdinç Devrim and Ilker Durak

      Article first published online: 4 OCT 2007 | DOI: 10.1002/mnfr.200600302

  4. Research Article

    1. Top of page
    2. Contents
    3. Editorial
    4. Review
    5. Research Article
    6. Reviews
    7. Research Articles
    1. Preventive effects of diallyl sulfide on 7,12-dimethylbenz[a]anthracene induced DNA alkylation damage in mouse skin (pages 1324–1328)

      Nidhi Nigam and Yogeshwer Shukla

      Article first published online: 4 OCT 2007 | DOI: 10.1002/mnfr.200700140

  5. Reviews

    1. Top of page
    2. Contents
    3. Editorial
    4. Review
    5. Research Article
    6. Reviews
    7. Research Articles
    1. Garlic as an anti-fatigue agent (pages 1329–1334)

      Naoaki Morihara, Takeshi Nishihama, Mitsuyasu Ushijima, Nagatoshi Ide, Hidekatsu Takeda and Minoru Hayama

      Article first published online: 22 OCT 2007 | DOI: 10.1002/mnfr.200700062

    2. Effects of garlic on platelet biochemistry and physiology (pages 1335–1344)

      Khalid Rahman

      Article first published online: 26 OCT 2007 | DOI: 10.1002/mnfr.200700058

    3. Role of garlic in the prevention of ischemia-reperfusion injury (pages 1345–1352)

      Göksel Sener, Abdullah Sakarcan and Berrak Ç. Yeǧen

      Article first published online: 26 OCT 2007 | DOI: 10.1002/mnfr.200700078

    4. Does garlic have a role as an antidiabetic agent? (pages 1353–1364)

      Cheng-Tzu Liu, Lee-Yan Sheen and Chong-Kuei Lii

      Article first published online: 4 OCT 2007 | DOI: 10.1002/mnfr.200700082

    5. The atherosclerotic heart disease and protecting properties of garlic: contemporary data (pages 1365–1381)

      Shela Gorinstein, Zenon Jastrzebski, Jacek Namiesnik, Hanna Leontowicz, Maria Leontowicz and Simon Trakhtenberg

      Article first published online: 26 OCT 2007 | DOI: 10.1002/mnfr.200700064

    6. Clinical effectiveness of garlic (Allium sativum) (pages 1382–1385)

      Max H. Pittler and Edzard Ernst

      Article first published online: 4 OCT 2007 | DOI: 10.1002/mnfr.200700073

    7. Garlic (Allium sativum L.): Adverse effects and drug interactions in humans (pages 1386–1397)

      Francesca Borrelli, Raffaele Capasso and Angelo A. Izzo

      Article first published online: 4 OCT 2007 | DOI: 10.1002/mnfr.200700072

  6. Research Articles

    1. Top of page
    2. Contents
    3. Editorial
    4. Review
    5. Research Article
    6. Reviews
    7. Research Articles
    1. In vitro fermentability of human milk oligosaccharides by several strains of bifidobacteria (pages 1398–1405)

      Robert E. Ward, Milady Niñonuevo, David A. Mills, Carlito B. Lebrilla and J. Bruce German

      Article first published online: 26 OCT 2007 | DOI: 10.1002/mnfr.200700150

    2. Fumonisin B1 alters cell cycle progression and interleukin-2 synthesis in swine peripheral blood mononuclear cells (pages 1406–1412)

      Daniela E. Marin, Marie-Estelle Gouze, Ionelia Taranu and Isabelle P. Oswald

      Article first published online: 4 OCT 2007 | DOI: 10.1002/mnfr.200700131

    3. Beneficial effects of sulfated polysaccharides from Sargassum wightii against mitochondrial alterations induced by Cyclosporine A in rat kidney (pages 1413–1422)

      Anthony Josephine, Ganapathy Amudha, Coothan Kandaswamy Veena, Sreenivasan P. Preetha, Arjunan Rajeswari and Palaninathan Varalakshmi

      Article first published online: 4 OCT 2007 | DOI: 10.1002/mnfr.200700127

    4. Human intestinal hydrolysis of phenol glycosides – a study with quercetin and p-nitrophenol glycosides using ileostomy fluid (pages 1423–1429)

      Bastian Knaup, Kathrin Kahle, Thomas Erk, Anagnostis Valotis, Wolfgang Scheppach, Peter Schreier and Elke Richling

      Article first published online: 26 OCT 2007 | DOI: 10.1002/mnfr.200700036

    5. Hyperhomocysteinemia and polymorphisms of the methylenetetrahydrofolate gene in hemodialysis and peritoneal dialysis patients (pages 1430–1436)

      Fernanda Aparecida Domenici, Maria T. I. Vannucchi, Livia M. C. Simões-Ambrósio and Helio Vannucchi

      Article first published online: 26 OCT 2007 | DOI: 10.1002/mnfr.200700114

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