Molecular Nutrition & Food Research

Cover image for Vol. 53 Issue 2

Special Issue: Diet and Prostate Cancer

February 2009

Volume 53, Issue 2

Pages 166–309

Issue edited by: Andy H. Lee, Colin W. Binns

  1. Cover Picture

    1. Top of page
    2. Cover Picture
    3. Contents
    4. Editorial
    5. Review
    6. Research Article
    7. Reviews
    8. Review
    9. Research Article
    10. Research Articles
    11. Letter to the Editor
    12. Erratum
    1. Cover Picture – Mol. Nutr. Food Res. 2/2009

      Version of Record online: 6 FEB 2009 | DOI: 10.1002/mnfr.200990000

  2. Contents

    1. Top of page
    2. Cover Picture
    3. Contents
    4. Editorial
    5. Review
    6. Research Article
    7. Reviews
    8. Review
    9. Research Article
    10. Research Articles
    11. Letter to the Editor
    12. Erratum
  3. Editorial

    1. Top of page
    2. Cover Picture
    3. Contents
    4. Editorial
    5. Review
    6. Research Article
    7. Reviews
    8. Review
    9. Research Article
    10. Research Articles
    11. Letter to the Editor
    12. Erratum
    1. Molecular nutrition research – a multidisciplinary challenge (pages 169–170)

      Andy H. Lee and Colin W. Binns

      Version of Record online: 6 FEB 2009 | DOI: 10.1002/mnfr.200990002

  4. Review

    1. Top of page
    2. Cover Picture
    3. Contents
    4. Editorial
    5. Review
    6. Research Article
    7. Reviews
    8. Review
    9. Research Article
    10. Research Articles
    11. Letter to the Editor
    12. Erratum
    1. International epidemiology of prostate cancer: Geographical distribution and secular trends (pages 171–184)

      Peter D. Baade, Danny R. Youlden and Lauren J. Krnjacki

      Version of Record online: 19 DEC 2008 | DOI: 10.1002/mnfr.200700511

  5. Research Article

    1. Top of page
    2. Cover Picture
    3. Contents
    4. Editorial
    5. Review
    6. Research Article
    7. Reviews
    8. Review
    9. Research Article
    10. Research Articles
    11. Letter to the Editor
    12. Erratum
  6. Reviews

    1. Top of page
    2. Cover Picture
    3. Contents
    4. Editorial
    5. Review
    6. Research Article
    7. Reviews
    8. Review
    9. Research Article
    10. Research Articles
    11. Letter to the Editor
    12. Erratum
    1. Traditional Japanese diet and prostate cancer (pages 191–200)

      Mitsuru Mori, Naoya Masumori, Fumimasa Fukuta, Yoshie Nagata, Tomoko Sonoda, Fumio Sakauchi, Hirofumi Ohnishi, Masanori Nojima and Taiji Tsukamoto

      Version of Record online: 19 DEC 2008 | DOI: 10.1002/mnfr.200800285

    2. Prostate cancer and vegetable consumption (pages 201–216)

      Ruth Chan, Kris Lok and Jean Woo

      Version of Record online: 8 DEC 2008 | DOI: 10.1002/mnfr.200800113

    3. Can the Mediterranean diet prevent prostate cancer? (pages 227–239)

      Catherine Itsiopoulos, Allison Hodge and Mary Kaimakamis

      Version of Record online: 2 DEC 2008 | DOI: 10.1002/mnfr.200800207

  7. Review

    1. Top of page
    2. Cover Picture
    3. Contents
    4. Editorial
    5. Review
    6. Research Article
    7. Reviews
    8. Review
    9. Research Article
    10. Research Articles
    11. Letter to the Editor
    12. Erratum
    1. Alcohol use and prostate cancer: A meta-analysis (pages 240–255)

      Kaye Middleton Fillmore, Tanya Chikritzhs, Tim Stockwell, Alan Bostrom and Richard Pascal

      Version of Record online: 20 JAN 2009 | DOI: 10.1002/mnfr.200800122

    2. Tea, Coffee and Prostate Cancer (pages 256–265)

      Andy H. Lee, Michelle L. Fraser and Colin W. Binns

      Version of Record online: 4 NOV 2008 | DOI: 10.1002/mnfr.200800218

  8. Research Article

    1. Top of page
    2. Cover Picture
    3. Contents
    4. Editorial
    5. Review
    6. Research Article
    7. Reviews
    8. Review
    9. Research Article
    10. Research Articles
    11. Letter to the Editor
    12. Erratum
  9. Research Articles

    1. Top of page
    2. Cover Picture
    3. Contents
    4. Editorial
    5. Review
    6. Research Article
    7. Reviews
    8. Review
    9. Research Article
    10. Research Articles
    11. Letter to the Editor
    12. Erratum
    1. Gastrointestinal absorption and metabolism of soy isoflavonoids in ileal-canulated swine (pages 277–286)

      Kelly R. Walsh, Sara J. Haak, Nathan D. Fastinger, Torsten Bohn, Qingguo Tian, Donald C. Mahan, Steven J. Schwartz and Mark L. Failla

      Version of Record online: 7 OCT 2008 | DOI: 10.1002/mnfr.200800014

    2. Characterization of high molecular weight coffee fractions and their fermentation by human intestinal microbiota (pages 287–299)

      Nicole Reichardt, Diana Gniechwitz, Hans Steinhart, Mirko Bunzel and Michael Blaut

      Version of Record online: 4 NOV 2008 | DOI: 10.1002/mnfr.200700509

    3. The citrus fruit flavonoid naringenin suppresses hepatic glucose production from Fao hepatoma cells (pages 300–307)

      Aparna Purushotham, Min Tian and Martha. A. Belury

      Version of Record online: 26 NOV 2008 | DOI: 10.1002/mnfr.200700514

  10. Letter to the Editor

    1. Top of page
    2. Cover Picture
    3. Contents
    4. Editorial
    5. Review
    6. Research Article
    7. Reviews
    8. Review
    9. Research Article
    10. Research Articles
    11. Letter to the Editor
    12. Erratum
  11. Erratum

    1. Top of page
    2. Cover Picture
    3. Contents
    4. Editorial
    5. Review
    6. Research Article
    7. Reviews
    8. Review
    9. Research Article
    10. Research Articles
    11. Letter to the Editor
    12. Erratum
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