Molecular Nutrition & Food Research

Cover image for Vol. 55 Issue 3

March 2011

Volume 55, Issue 3

Pages 337–503

  1. Cover Picture

    1. Top of page
    2. Cover Picture
    3. Editorial Board
    4. Contents
    5. Review
    6. Research Articles
    1. Cover Picture: Mol. Nutr. Food Res. 3'2011

      Article first published online: 2 MAR 2011 | DOI: 10.1002/mnfr.201190009

  2. Editorial Board

    1. Top of page
    2. Cover Picture
    3. Editorial Board
    4. Contents
    5. Review
    6. Research Articles
    1. Editorial Board: Mol. Nutr. Food Res. (page 337)

      Article first published online: 2 MAR 2011 | DOI: 10.1002/mnfr.201190007

  3. Contents

    1. Top of page
    2. Cover Picture
    3. Editorial Board
    4. Contents
    5. Review
    6. Research Articles
    1. Contents – Molecular Nutrition Food Research 3'2011 (pages 338–339)

      Article first published online: 2 MAR 2011 | DOI: 10.1002/mnfr.201190008

  4. Review

    1. Top of page
    2. Cover Picture
    3. Editorial Board
    4. Contents
    5. Review
    6. Research Articles
    1. Nutrigenomics in human intervention studies: Current status, lessons learned and future perspectives (pages 341–358)

      Jonas Wittwer, Isabel Rubio-Aliaga, Birgit Hoeft, Igor Bendik, Peter Weber and Hannelore Daniel

      Article first published online: 31 JAN 2011 | DOI: 10.1002/mnfr.201000512

  5. Research Articles

    1. Top of page
    2. Cover Picture
    3. Editorial Board
    4. Contents
    5. Review
    6. Research Articles
    1. Urinary isoflavone phytoestrogens in German children and adolescents – A longitudinal examination in the DONALD cohort (pages 359–367)

      Gisela H. Degen, Meinolf Blaszkewicz, Lijie Shi, Anette E. Buyken and Thomas Remer

      Article first published online: 11 OCT 2010 | DOI: 10.1002/mnfr.201000325

    2. Colonic availability of polyphenols and D-(−)-quinic acid after apple smoothie consumption (pages 368–377)

      Stephanie Hagl, Hannah Deusser, Buelent Soyalan, Christine Janzowski, Frank Will, Helmut Dietrich, Franz Werner Albert, Simone Rohner and Elke Richling

      Article first published online: 9 NOV 2010 | DOI: 10.1002/mnfr.201000252

    3. Biological effects of acrylamide after daily ingestion of various foods in comparison to water: A study in rats (pages 387–399)

      Franz Ingo Berger, Julia Feld, Daniel Bertow, Gerhard Eisenbrand, Gert Fricker, Natalie Gerhardt, Karl-Heinz Merz, Elke Richling and Matthias Baum

      Article first published online: 11 OCT 2010 | DOI: 10.1002/mnfr.201000234

    4. Coupling global methylation and gene expression profiles reveal key pathophysiological events in liver injury induced by a methyl-deficient diet (pages 411–418)

      Volodymyr P. Tryndyak, Tao Han, Levan Muskhelishvili, James C. Fuscoe, Sharon A. Ross, Frederick A. Beland and Igor P. Pogribny

      Article first published online: 11 OCT 2010 | DOI: 10.1002/mnfr.201000300

    5. Dietary L-carnitine alters gene expression in skeletal muscle of piglets (pages 419–429)

      Janine Keller, Robert Ringseis, Steffen Priebe, Reinhard Guthke, Holger Kluge and Klaus Eder

      Article first published online: 11 OCT 2010 | DOI: 10.1002/mnfr.201000293

    6. Tea polyphenol (−)-epigallocatechin-3-gallate inhibits nicotine- and estrogen-induced α9-nicotinic acetylcholine receptor upregulation in human breast cancer cells (pages 455–466)

      Shih-Hsin Tu, Chung-Yu Ku, Chi-Tang Ho, Ching-Shyang Chen, Ching-Shui Huang, Chia-Hwa Lee, Li-Ching Chen, Min-Hsiung Pan, Hui-Wen Chang, Chien-Hsi Chang, Yu-Jia Chang, Po-Li Wei, Chih-Hsiung Wu and Yuan-Soon Ho

      Article first published online: 28 OCT 2010 | DOI: 10.1002/mnfr.201000254

    7. Prenylated chalcones 4-hydroxyderricin and xanthoangelol stimulate glucose uptake in skeletal muscle cells by inducing GLUT4 translocation (pages 467–475)

      Kyuichi Kawabata, Keisuke Sawada, Kazunori Ikeda, Itsuko Fukuda, Kengo Kawasaki, Norio Yamamoto and Hitoshi Ashida

      Article first published online: 11 OCT 2010 | DOI: 10.1002/mnfr.201000267

    8. Direct induction of CCK and GLP-1 release from murine endocrine cells by intact dietary proteins (pages 476–484)

      Maartje C. P. Geraedts, Freddy J. Troost, Marc A. J. G. Fischer, Luppo Edens and Wim H. M. Saris

      Article first published online: 11 OCT 2010 | DOI: 10.1002/mnfr.201000142

    9. Exploring solid lipid nanoparticles to enhance the oral bioavailability of curcumin (pages 495–503)

      Vandita Kakkar, Sukhjit Singh, Dinesh Singla and Indu Pal Kaur

      Article first published online: 11 OCT 2010 | DOI: 10.1002/mnfr.201000310

SEARCH

SEARCH BY CITATION