Molecular Nutrition & Food Research

Cover image for Vol. 55 Issue 5

May 2011

Volume 55, Issue 5

Pages 663–811

  1. Cover Picture

    1. Top of page
    2. Cover Picture
    3. Editorial Board
    4. Contents
    5. Review
    6. Research Articles
    7. Food & Function
    8. Report
    9. MNF Books
    1. Cover Picture: Mol. Nutr. Food Res. 5'2011

      Article first published online: 4 MAY 2011 | DOI: 10.1002/mnfr.201190016

  2. Editorial Board

    1. Top of page
    2. Cover Picture
    3. Editorial Board
    4. Contents
    5. Review
    6. Research Articles
    7. Food & Function
    8. Report
    9. MNF Books
    1. Editorial Board: Mol. Nutr. Food Res. (page 663)

      Article first published online: 4 MAY 2011 | DOI: 10.1002/mnfr.201190013

  3. Contents

    1. Top of page
    2. Cover Picture
    3. Editorial Board
    4. Contents
    5. Review
    6. Research Articles
    7. Food & Function
    8. Report
    9. MNF Books
    1. Contents – Molecular Nutrition Food Research 5'2011 (pages 664–665)

      Article first published online: 4 MAY 2011 | DOI: 10.1002/mnfr.201190014

  4. Review

    1. Top of page
    2. Cover Picture
    3. Editorial Board
    4. Contents
    5. Review
    6. Research Articles
    7. Food & Function
    8. Report
    9. MNF Books
    1. Toxicology and risk assessment of 5-Hydroxymethylfurfural in food (pages 667–678)

      Klaus Abraham, Rainer Gürtler, Katharina Berg, Gerhard Heinemeyer, Alfonso Lampen and Klaus E. Appel

      Article first published online: 4 APR 2011 | DOI: 10.1002/mnfr.201000564

  5. Research Articles

    1. Top of page
    2. Cover Picture
    3. Editorial Board
    4. Contents
    5. Review
    6. Research Articles
    7. Food & Function
    8. Report
    9. MNF Books
    1. Biochemical and metabolomic phenotyping in the identification of a vitamin D responsive metabotype for markers of the metabolic syndrome (pages 679–690)

      Aifric O'Sullivan, Michael J. Gibney, Aine O. Connor, Brian Mion, Soniya Kaluskar, Kevin D. Cashman, Albert Flynn, Fergus Shanahan and Lorraine Brennan

      Article first published online: 14 JAN 2011 | DOI: 10.1002/mnfr.201000458

    2. Vitamin D intestinal absorption is not a simple passive diffusion: Evidences for involvement of cholesterol transporters (pages 691–702)

      Emmanuelle Reboul, Aurélie Goncalves, Christine Comera, Romain Bott, Marion Nowicki, Jean-François Landrier, Dominique Jourdheuil-Rahmani, Claire Dufour, Xavier Collet and Patrick Borel

      Article first published online: 31 JAN 2011 | DOI: 10.1002/mnfr.201000553

    3. Impact of a probiotic Enterococcus faecalis in a gnotobiotic mouse model of experimental colitis (pages 703–713)

      Micha Hoffmann, Anja Messlik, Sandra C. Kim, Ryan B. Sartor and Dirk Haller

      Article first published online: 20 JAN 2011 | DOI: 10.1002/mnfr.201000361

    4. Impact of the synbiotic combination of Lactobacillus casei shirota and oligofructose-enriched inulin on the fecal volatile metabolite profile in healthy subjects (pages 714–722)

      Vicky De Preter, Aklilu Habteab Ghebretinsae, José Cortinas Abrahantes, Karen Windey, Paul Rutgeerts and Kristin Verbeke

      Article first published online: 31 JAN 2011 | DOI: 10.1002/mnfr.201000442

    5. Se-methylselenocysteine inhibits lipopolysaccharide-induced NF-κB activation and iNOS induction in RAW 264.7 murine macrophages (pages 723–732)

      Min-Hsiung Pan, Huei-Mei Hong, Chih-Li Lin, Ai-Zhi Jhang, Jie-Heng Tsai, Vladimir Badmaev, Kalyanam Nagabhushanam, Chi-Tang Ho and Wei-Jen Chen

      Article first published online: 7 JAN 2011 | DOI: 10.1002/mnfr.201000481

    6. Citrus flavonoid 5-demethylnobiletin suppresses scavenger receptor expression in THP-1 cells and alters lipid homeostasis in HepG2 liver cells (pages 733–748)

      Jui-Hung Yen, Ching-Yi Weng, Shiming Li, Ya-Hsuan Lo, Min-Hsiung Pan, Shih-Hang Fu, Chi-Tang Ho and Ming-Jiuan Wu

      Article first published online: 10 JAN 2011 | DOI: 10.1002/mnfr.201000226

    7. Individual and combined effects of subclinical doses of deoxynivalenol and fumonisins in piglets (pages 761–771)

      Bertrand Grenier, Ana-Paula Loureiro-Bracarense, Joelma Lucioli, Graziela Drociunas Pacheco, Anne-Marie Cossalter, Wulf-Dieter Moll, Gerd Schatzmayr and Isabelle P. Oswald

      Article first published online: 24 JAN 2011 | DOI: 10.1002/mnfr.201000402

    8. Sex, BMI and age in addition to dietary intakes influence blood concentrations and congener profiles of dioxins and PCBs (pages 772–782)

      Helle K. Knutsen, Helen E. Kvalem, Margaretha Haugen, Helle M. Meltzer, Anne L. Brantsæter, Jan Alexander, Olaf Päpke, Veronica H. Liane, Georg Becher and Cathrine Thomsen

      Article first published online: 31 JAN 2011 | DOI: 10.1002/mnfr.201000243

    9. Identification of glucosinolate congeners able to form DNA adducts and to induce mutations upon activation by myrosinase (pages 783–792)

      Chimgee Baasanjav-Gerber, Bernhard Hans Monien, Inga Mewis, Monika Schreiner, Jessica Barillari, Renato Iori and Hansruedi Glatt

      Article first published online: 7 JAN 2011 | DOI: 10.1002/mnfr.201000352

  6. Food & Function

    1. Top of page
    2. Cover Picture
    3. Editorial Board
    4. Contents
    5. Review
    6. Research Articles
    7. Food & Function
    8. Report
    9. MNF Books
    1. Antioxidant-rich coffee reduces DNA damage, elevates glutathione status and contributes to weight control: Results from an intervention study (pages 793–797)

      Tamara Bakuradze, Nadine Boehm, Christine Janzowski, Roman Lang, Thomas Hofmann, Jean-Pierre Stockis, Franz W. Albert, Herbert Stiebitz, Gerhard Bytof, Ingo Lantz, Matthias Baum and Gerhard Eisenbrand

      Article first published online: 4 APR 2011 | DOI: 10.1002/mnfr.201100093

    2. Coffees rich in chlorogenic acid or N-methylpyridinium induce chemopreventive phase II-enzymes via the Nrf2/ARE pathway in vitro and in vivo (pages 798–802)

      Ute Boettler, Nadine Volz, Gudrun Pahlke, Nicole Teller, Christine Kotyczka, Veronika Somoza, Herbert Stiebitz, Gerhard Bytof, Ingo Lantz, Roman Lang, Thomas Hofmann and Doris Marko

      Article first published online: 24 MAR 2011 | DOI: 10.1002/mnfr.201100115

    3. Carica papaya increases regulatory T cells and reduces IFN-γ+CD4+ T cells in healthy human subjects (pages 803–806)

      Maha Abdullah, Pei-Shin Chai, Chiew-Yee Loh, Mun-Yee Chong, Huai-Wei Quay, Sharmili Vidyadaran, Zainina Seman, Mirnalini Kandiah and Heng-Fong Seow

      Article first published online: 24 MAR 2011 | DOI: 10.1002/mnfr.201100087

  7. Report

    1. Top of page
    2. Cover Picture
    3. Editorial Board
    4. Contents
    5. Review
    6. Research Articles
    7. Food & Function
    8. Report
    9. MNF Books
  8. MNF Books

    1. Top of page
    2. Cover Picture
    3. Editorial Board
    4. Contents
    5. Review
    6. Research Articles
    7. Food & Function
    8. Report
    9. MNF Books

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