Scope of droplet size measurements in food emulsions by pulsed field gradient NMR at low field
Article first published online: 8 NOV 2002
Copyright © 2002 John Wiley & Sons, Ltd.
Magnetic Resonance in Chemistry
Special Issue: NMR and Diffusion
Volume 40, Issue 13, pages S51–S59, December 2002
How to Cite
van Duynhoven, J. P. M., Goudappel, G. J. W., van Dalen, G., van Bruggen, P. C., Blonk, J. C. G. and Eijkelenboom, A. P. A. M. (2002), Scope of droplet size measurements in food emulsions by pulsed field gradient NMR at low field. Magn. Reson. Chem., 40: S51–S59. doi: 10.1002/mrc.1115
- Issue published online: 8 NOV 2002
- Article first published online: 8 NOV 2002
- Manuscript Accepted: 2 SEP 2002
- Manuscript Revised: 30 AUG 2002
- Manuscript Received: 24 JUN 2002
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