Disclosure: The authors declared no conflict of interest.
Advantages of percent weight loss as a method of reporting weight loss after Roux-en-Y gastric bypass
Article first published online: 13 MAY 2013
Copyright © 2012 The Obesity Society
Volume 21, Issue 8, pages 1519–1525, August 2013
How to Cite
Hatoum, I. J. and Kaplan, L. M. (2013), Advantages of percent weight loss as a method of reporting weight loss after Roux-en-Y gastric bypass. Obesity, 21: 1519–1525. doi: 10.1002/oby.20186
Funding source: This work was supported by NIH grants DK093257 (IJH), DK088661 (LMK), and DK090956 (LMK).
- Issue published online: 22 AUG 2013
- Article first published online: 13 MAY 2013
- Accepted manuscript online: 29 NOV 2012 04:12PM EST
- Manuscript Accepted: 7 NOV 2012
- Manuscript Received: 2 OCT 2012
- NIH. Grant Numbers: DK093257 (IJH), DK088661 (LMK), DK090956 (LMK)
Although Roux-en-Y gastric bypass (RYGB) is an effective treatment for severe obesity, weight loss (WL) after this operation is highly variable. Accurate predictors of outcome would thus be useful in identifying those patients who would most benefit from this invasive therapy. WL has been characterized using several different metrics, including the number of BMI units lost (ΔBMI), percent baseline WL (%WL), and percent excess body WL (%EBWL). To identify clinically relevant predictors most sensitively, it is necessary to avoid confounding by other factors, including preoperative BMI (pBMI), the strongest known predictor of RYGB-induced WL.
Design and Methods
To determine the WL measure least associated with pBMI, outcomes of 846 patients undergoing RYGB were analyzed.
Patients in this cohort had an average pBMI of 50.0 kg/m2 at baseline. At weight nadir, they lost an average 19.4 kg/m2, 38.7% WL, and 81.2% EBWL. pBMI was strongly and positively associated with ΔBMI at both 1 year (r = 0.56, P = 4.7 × 10−51) and nadir (r = 0.58, P = 2.8 × 10−77) and strongly but negatively associated with %EBWL at 1 year (r = −0.52, P = 3.8 × 10−44) and nadir (r = −0.45, P = 7.2×10−43). In contrast, pBMI was not significantly associated with %WL at 1 year (r = 0.04, P = 0.33) and only weakly associated at nadir (r = 0.13, P = 0.0002).
Of the metrics examined, %WL is the parameter describing WL after RYGB least influenced by pBMI. It thus improves comparison of WL outcomes across studies of patients undergoing surgery and facilitates the most sensitive identification of novel predictors of surgery-induced WL. We therefore is recommend that %WL be adopted more broadly in reporting weight loss after RYGB.