Disclosure: The authors declared no conflict of interest.
Acute sleep deprivation increases food purchasing in men
Version of Record online: 5 SEP 2013
Copyright © 2013 The Obesity Society
Volume 21, Issue 12, pages E555–E560, December 2013
How to Cite
Chapman, C. D., Nilsson, E. K., Nilsson, V. C., Cedernaes, J., Rångtell, F. H., Vogel, H., Dickson, S. L., Broman, J.-E., Hogenkamp, P. S., Schiöth, H. B. and Benedict, C. (2013), Acute sleep deprivation increases food purchasing in men. Obesity, 21: E555–E560. doi: 10.1002/oby.20579
Funding agencies: This research was supported by the Swedish Research Council, Swedish Brain Research Foundation, and Novo Nordisk Foundation.
Author contributions: The authors' responsibilities were as follows—C.C., H.S., P.G., J.B., F.R., J.C., E.N., and C.B.: designed the study; C.B. and C.C.: analyzed data; E.N. and V.N.: enrolled patients; all authors: contributed to writing the manuscript; J.C., P.H., C.C., E.N., V.N., and C.B.: collected data and conducted experiments; S.D. and H.V.: ran laboratory analyses. All authors had full access to all data in the study and take responsibility for the integrity and accuracy of data analyses.
- Issue online: 3 DEC 2013
- Version of Record online: 5 SEP 2013
- Accepted manuscript online: 1 AUG 2013 08:30AM EST
- Manuscript Accepted: 22 JUL 2013
- Manuscript Revised: 12 JUL 2013
- Manuscript Received: 11 JUN 2013
Additional Supporting Information may be found in the online version of this article.
|oby20579-sup-0001-suppinfo01.docx||18K||Table S1. Characteristics of the 20 low-calorie (LC) and 20 high-calorie (HC) food items used for the food purchasing task.|
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