Identification and characterisation of the Chinese herb Langdu by LC-MS/MS analysis
Version of Record online: 16 JAN 2003
Copyright © 2003 John Wiley & Sons, Ltd.
Volume 14, Issue 1, pages 40–47, January/February 2003
How to Cite
Su, X.-L., Lin, R.-C., Wong, S.-K., Tsui, S.-K. and Kwan, S.-Y. (2003), Identification and characterisation of the Chinese herb Langdu by LC-MS/MS analysis. Phytochem. Anal., 14: 40–47. doi: 10.1002/pca.685
- Issue online: 16 JAN 2003
- Version of Record online: 16 JAN 2003
- Manuscript Accepted: 22 DEC 2001
- Manuscript Revised: 4 NOV 2001
- Manuscript Received: 10 AUG 2001
- Crouches foundation
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