Research Article
Proteomic profiling of proteins decreased in hepatocellular carcinoma from patients infected with hepatitis C virus
Article first published online: 22 APR 2004
DOI: 10.1002/pmic.200300712
Copyright © 2004 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
Issue

PROTEOMICS
Special Issue: Proceedings of the AEPS Meeting, Melbourne, Australia 27-28 September 2003
Volume 4, Issue 7, pages 2111–2116, July 2004
Additional Information
How to Cite
Yokoyama, Y., Kuramitsu, Y., Takashima, M., Iizuka, N., Toda, T., Terai, S., Sakaida, I., Oka, M., Nakamura, K. and Okita, K. (2004), Proteomic profiling of proteins decreased in hepatocellular carcinoma from patients infected with hepatitis C virus. PROTEOMICS, 4: 2111–2116. doi: 10.1002/pmic.200300712
Publication History
- Issue published online: 22 JUN 2004
- Article first published online: 22 APR 2004
- Manuscript Received: 24 SEP 2003
- Abstract
- References
- Cited By
Keywords:
- Hepatitis C virus;
- Hepatocellular carcinoma;
- Liver proteome;
- Two-dimensional gel electrophoresis
Abstract
Hepatocellular carcinoma (HCC) is a major cause of death in Japan. It has been suggested that hepatitis C virus (HCV) plays an important role in hepatocarcinogenesis, because of high incidence among the patients. To understand the mechanism of hepatocarcinogenesis after HCV infection, we performed a comparative study on the protein profiles between tumorous and nontumorous specimens from the patients infected with HCV by means of two-dimensional electrophoresis. Eleven spots were decreased in HCC tissues from over 50% of the patients. Eight proteins out of 11 spots were identified using peptide mass fingerprinting with matrix-assisted laser desorption/ionization-time of flight-mass spectrometry. These proteins were liver type aldolase, tropomyosin β-chain, ketohexokinase, enoyl-CoA hydratase, albumin, smoothelin, ferritin light chain, and arginase 1. The intensity of enoyl-CoA hydratase, tropomyosin β-chain, ketohexokinase, liver type aldolase, and arginase 1 was significantly different (p < 0.05). The decrease of 8 proteins was characteristic in HCC. We will discuss the implication of these proteins for the loss of function of hepatocytes and for the possibility of carcinogenesis of HCV-related HCC.

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