Determination of antioxidant and radical scavenging activity of Basil (Ocimum basilicum L. Family Lamiaceae) assayed by different methodologies
Article first published online: 15 JAN 2007
Copyright © 2007 John Wiley & Sons, Ltd.
Volume 21, Issue 4, pages 354–361, April 2007
How to Cite
Gülçin, İ., Elmastaş, M. and Aboul-Enein, H. Y. (2007), Determination of antioxidant and radical scavenging activity of Basil (Ocimum basilicum L. Family Lamiaceae) assayed by different methodologies. Phytother. Res., 21: 354–361. doi: 10.1002/ptr.2069
- Issue published online: 22 MAR 2007
- Article first published online: 15 JAN 2007
- Manuscript Accepted: 30 OCT 2006
- Manuscript Received: 2 SEP 2006
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