Selective chemical oxidation and depolymerization of switchgrass (Panicum virgatum L.) xylan with oligosaccharide product analysis by mass spectrometry

Authors

  • Michael J. Bowman,

    Corresponding author
    • USDA, Agricultural Research Service, National Center for Agricultural Utilization Research, Bioenergy Research Unit, Peoria, IL, USA
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  • Bruce S. Dien,

    1. USDA, Agricultural Research Service, National Center for Agricultural Utilization Research, Bioenergy Research Unit, Peoria, IL, USA
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  • Patricia J. O'Bryan,

    1. USDA, Agricultural Research Service, National Center for Agricultural Utilization Research, Bioenergy Research Unit, Peoria, IL, USA
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  • Gautam Sarath,

    1. Grain, Forage, and Bioenergy Research Unit, Agricultural Research Service, U.S. Department of Agriculture, Lincoln, NE, USA
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  • Michael A. Cotta

    1. USDA, Agricultural Research Service, National Center for Agricultural Utilization Research, Bioenergy Research Unit, Peoria, IL, USA
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Errata

This article corrects:

  1. Selective chemical oxidation and depolymerization of switchgrass (Panicum virgatum L.) xylan with oligosaccharide product analysis by mass spectrometry Volume 25, Issue 7, 941–950, Article first published online: 14 March 2011

No abstract is available for this article.

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