Lecture presented by G. Flèche at the 36th Starch Convention of the Arbeitsgemeinschaft Getreideforschung at Detmold April 24 to 26, 1985.
Isosorbide. Preparation, Properties and Chemistry†
Article first published online: 23 OCT 2006
Copyright © 1986 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
Starch - Stärke
Volume 38, Issue 1, pages 26–30, 1986
How to Cite
Flèche, G. and Huchette, M. (1986), Isosorbide. Preparation, Properties and Chemistry. Starch/Stärke, 38: 26–30. doi: 10.1002/star.19860380107
- Issue published online: 23 OCT 2006
- Article first published online: 23 OCT 2006
- Manuscript Received: 25 APR 1985
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