(−)-Epigallocatechin gallate, the most active polyphenolic catechin in green tea, presynaptically facilitates Ca2+-dependent glutamate release via activation of protein kinase C in rat cerebral cortex
Article first published online: 30 JUL 2007
Copyright © 2007 Wiley-Liss, Inc.
Volume 61, Issue 11, pages 889–902, November 2007
How to Cite
Chou, C.-W., Huang, W.-J., Tien, L.-T. and Wang, S.-J. (2007), (−)-Epigallocatechin gallate, the most active polyphenolic catechin in green tea, presynaptically facilitates Ca2+-dependent glutamate release via activation of protein kinase C in rat cerebral cortex. Synapse, 61: 889–902. doi: 10.1002/syn.20444
- Issue published online: 30 JUL 2007
- Article first published online: 30 JUL 2007
- Manuscript Accepted: 8 JUN 2007
- Manuscript Received: 26 FEB 2007
- National Science Council of Taiwan, Republic of China. Grant Number: NSC 95-2320–B–030-013
- Chi-Mei Foundation Medical Center. Grant Number: CMFJ9501
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