SEARCH

SEARCH BY CITATION

Cited in:

CrossRef

This article has been cited by:

  1. 1
    Megan L. Shepherd, William S. Swecker, Monica A. Ponder, Effect of Two Different Commercial DNA Extraction Kits on the Bacterial 16S rRNA gene Denaturing Gradient Gel Electrophoresis Profile of Arabian Gelding Feces, Journal of Equine Veterinary Science, 2014,

    CrossRef

  2. 2
    Christoph Jans, Leo Meile, Christophe Lacroix, Marc J.A. Stevens, Genomics, evolution, and molecular epidemiology of the Streptococcus bovis/Streptococcus equinus complex (SBSEC), Infection, Genetics and Evolution, 2014,

    CrossRef

  3. 3
    Haifeng Lu, Jianqing He, Zhongwen Wu, Wei Xu, Hua Zhang, Ping Ye, Jiezuan Yang, Shusen Zhen, Lanjuan Li, Assessment of Microbiome Variation During the Perioperative Period in Liver Transplant Patients: a Retrospective Analysis, Microbial Ecology, 2013, 65, 3, 781

    CrossRef

  4. 4
    Věra Bunešová, Eva Vlková, Vojtěch Rada, Šárka Ročková, Ivona Svobodová, Lukáš Jebavý, Vladimír Kmeť, Bifidobacterium animalis subsp. lactis strains isolated from dog faeces, Veterinary Microbiology, 2012, 160, 3-4, 501

    CrossRef

  5. 5
    M. Mayer, A. Abenthum, J.M. Matthes, D. Kleeberger, M.J. Ege, C. Hölzel, J. Bauer, K. Schwaiger, Development and genetic influence of the rectal bacterial flora of newborn calves, Veterinary Microbiology, 2012, 161, 1-2, 179

    CrossRef

  6. 6
    Eva Ogué-Bon, Christina Khoo, Lesley Hoyles, Anne L. McCartney, Glenn R. Gibson, Robert A. Rastall, In vitro fermentation of rice bran combined with Lactobacillus acidophilus 14 150B or Bifidobacterium longum 05 by the canine faecal microbiota, FEMS Microbiology Ecology, 2011, 75, 3
  7. 7
    Kris Audenaert, Klaas D'Haene, Kathy Messens, Tony Ruyssen, Peter Vandamme, Geert Huys, Diversity of lactic acid bacteria from modified atmosphere packaged sliced cooked meat products at sell-by date assessed by PCR-denaturing gradient gel electrophoresis, Food Microbiology, 2010, 27, 1, 12

    CrossRef

  8. 8
    Eva Ogué-Bon, Christina Khoo, Anne L. McCartney, Glenn R. Gibson, Robert A. Rastall, In vitro effects of synbiotic fermentation on the canine faecal microbiota, FEMS Microbiology Ecology, 2010, 73, 3
  9. 9
    Sukanta K Nayak, Role of gastrointestinal microbiota in fish, Aquaculture Research, 2010, 41, 11
  10. 10
    Eva Ogué-Bon, Glenn R. Gibson, Robert A. Rastall, The application of probiotics, prebiotics and synbiotics in companion animals, Food Science & Technology Bulletin: Functional Foods, 2010, 6, 8, 91

    CrossRef

  11. 11
    G Fahey, Brittany Vester, Handbook of Prebiotics and Probiotics Ingredients, 2009,

    CrossRef

  12. 12
    Geert Huys, Tom Vanhoutte, Marie Joossens, Amal S. Mahious, Evie De Brandt, Severine Vermeire, Jean Swings, Coamplification of Eukaryotic DNA with 16S rRNA Gene-Based PCR Primers: Possible Consequences for Population Fingerprinting of Complex Microbial Communities, Current Microbiology, 2008, 56, 6, 553

    CrossRef

  13. 13
    Monica Sharma, Michael Schmid, Michael Rothballer, Gerd Hause, Alga Zuccaro, Jafargholi Imani, Peter Kämpfer, Eugen Domann, Patrick Schäfer, Anton Hartmann, Karl-Heinz Kogel, Detection and identification of bacteria intimately associated with fungi of the order Sebacinales, Cellular Microbiology, 2008, 10, 11
  14. 14
    Pavel Švec, Dana Nováková, Lenka Žáčková, Martina Kukletová, Ivo Sedláček, Evaluation of (GTG)5-PCR for rapid identification of Streptococcus mutans, Antonie van Leeuwenhoek, 2008, 94, 4, 573

    CrossRef

  15. 15
    Jan Van Loo, Dieter Vancraeynest, Handbook of Prebiotics, 2008,

    CrossRef

  16. 16
    V. Adogony, F. Respondek, V. Biourge, F. Rudeaux, J. Delaval, J.-L. Bind, H. Salmon, Effects of dietary scFOS on immunoglobulins in colostrums and milk of bitches, Journal of Animal Physiology and Animal Nutrition, 2007, 91, 5-6
  17. 17
    Maria Befring Hovda, Bjørn Tore Lunestad, Ramon Fontanillas, Jan Thomas Rosnes, Molecular characterisation of the intestinal microbiota of farmed Atlantic salmon (Salmo salar L.), Aquaculture, 2007, 272, 1-4, 581

    CrossRef

  18. 18
    Jan Van Loo, Inulin-Type Fructans as Prebiotics,