In Situ Monitoring of an Escherichia coli Fermentation Using a Diamond Composition ATR Probe and Mid-infrared Spectroscopy
Article first published online: 4 SEP 2008
Copyright © 1999 American Institute of Chemical Engineers (AIChE)
Volume 15, Issue 3, pages 529–539, 1999
How to Cite
Doak, D. L. and Phillips, J. A. (1999), In Situ Monitoring of an Escherichia coli Fermentation Using a Diamond Composition ATR Probe and Mid-infrared Spectroscopy. Biotechnol Progress, 15: 529–539. doi: 10.1021/bp990039b
- Issue published online: 4 SEP 2008
- Article first published online: 4 SEP 2008
- Manuscript Accepted: 19 MAR 1999
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