Isolation of DNA from Low Gelling Temperature Agarose
Published Online: 22 JUL 2003
Copyright © 2001 John Wiley & Sons, Ltd. All rights reserved.
How to Cite
Southern, E. M. 2003. Isolation of DNA from Low Gelling Temperature Agarose. eLS.
- Published Online: 22 JUL 2003
One of the advantages of the use of low gelling temperature agarose for gel electrophoresis is that it is easy to recover DNA and RNA from the gel by melting it and extracting it with phenol.