SEARCH

SEARCH BY CITATION

References

  • 1
    National Heart, Lung, and Blood Institute Obesity Education Initiative Expert Panel on the Identification, Evaluation, and Treatment of Overweight in Adults (1998) Clinical Guidelines on the Identification, Evaluation, and Treatment of Overweight and Obesity in Adults: The Evidence Report National Heart, Lung, and Blood Institute Bethesda, MD.
  • 2
    Huang, Z., Willett, W. C., Manson, J. E., et al. (1998) Body weight, weight change and risk for hypertension in women. Ann Intern Med 128: 8188.
  • 3
    Colditz, G. A., Willett, W. C., Rotnitzky, A., Manson, J. E. (1995) Weight gain as a risk factor for clinical diabetes mellitus in women. Ann Intern Med 122: 481486.
  • 4
    Wolf, A. M., Colditz, G. A. (1998) Current estimates of the economic cost of obesity in the United States. Obes Res 6: 97106.
  • 5
    Bray, G. A. (1995) Life insurance and overweight. Obes Res 3: 9799.
  • 6
    Galuska, D. A., Will, J. C., Serdula, M. K., Ford, E. S. (1999) Are health care professionals advising obese patients to lose weight? J Am Med Assoc 282: 15761578.
  • 7
    Rippe, J. M. (1998) The case for medical management of obesity: a call for increased physician involvement. Obes Res 6: 23S233.
  • 8
    Rippe, J. M. (1996) Overweight and health: communications challenges and opportunities. Am J Clin Nutr 63(suppl): 470S4703.
  • 9
    Anderson, D. A., Wadden, T. A. (1999) Treating the obese patient: suggestions for primary care practice. Arch Fam Med 8: 156167.
  • 10
    Ashley, J. M., St. Jeor, S. T., Schrage, J. P., et al. (2001) Weight control in the physician's office. Arch Int Med 151: 15991604.
  • 11
    Flechtner-Mors, M., Ditschuneit, H. H., Johnson, T. D., Suchard, M. A., Adler, G. (2000) Metabolic and weight loss effects of long-term dietary intervention in obese patients: four-year results. Obes Res 89: 399402.
  • 12
    Rothacker, D. Q. (2000) Five-year self-management of weight using meal replacements: comparison with matched controls in rural Wisconsin. Nutrition 16: 344348.
  • 13
    Ditschuneit, H. H., Flechtner-Mors, M., Johnson, T. D., Adler, G. (1999) Metabolic and weight-loss effects of a long-term dietary intervention in obese patients. Am J Clin Nutr 69: 198204.
  • 14
    Heber, D., Ashley, J. M., Wang, H. J., Elashoff, R. M. (1994) Clinical evaluation of a minimal intervention meal replacement regimen for weight reduction. J Am Coll Nutr 13: 608614.
  • 15
    Brownell, K. D. (1998) The LEARN Program for Weight Control American Health Publishing Dallas, TX.
  • 16
    Krenkel, J., St. Jeor, S. T. (1997) Chapter 16 resting energy expenditure, respiratory quotients, and thermic effect of food. St. Jeor, ST eds. Obesity Assessment: Tools Methods, Interpretations: A Reference Case: The RENO Diet-Heart Study 192203. Chapman and Hall New York, NY.
  • 17
    Goldstein, D. J. (1992) Beneficial health effects of modest weight loss. Int J Obes Relat Metab Disord 16: 397416.
  • 18
    Blackburn, G. L. (1995) Effect of degree of weight loss on health benefits. Obes Res 3: 211S2116.
  • 19
    Flegal, K. M., Carroll, M. D., Kuczmarski, R. J., Johnson, C. L. (1998) Overweight and obesity in the United States: prevalence and trends, 1960–1994. Int J Obes Relat Metab Disord 22: 3947.
  • 20
    Willett, W. C., Dietz, W. H., Colditz, G. A. (1999) Guidelines for healthy weight. N Engl J Med 341: 427434.
  • 21
    Institute of Medicine (1995) Weighing the Options: Criteria for Evaluating Weight Management Programs Institute of Medicine Washington, DC.
  • 22
    Campbell, M. K., de Villis, B. M., Strecher, V. J., Ammerman, A. S., de Vellis, R. F., Sandles, R. S. (1994) Improving dietary behavior: the effectiveness of tailored messages in primary care settings. Am J Public Health 84: 783787.
  • 23
    Pritchard, D. A., Hyndman, J., Taba, F. (1999) Nutritional counseling in general practice: a cost effective analysis. J Epidemiol Commun Health 53: 311316.
  • 24
    Kreuter, M. W., Chheda, S. G., Bull, F. C. (2000) How does physician advice influence patient behavior? Arch Fam Med 9: 426433.
  • 25
    Frank, A. (1998) A multidisciplinary approach to obesity management: the physician's role and team care alternatives. J Am Diet Assoc 98(suppl 2): S44S48.
  • 26
    Klem, M., Wing, R., McGuire, M., Seagle, H., Hill, J. (1997) A descriptive study of individuals successful at long-term maintenance of substantial weight loss. Am J Clin Nutr 66: 239246.
  • 27
    U.S. Department of Agriculture (1992) The Food Guide Pyramid Human Nutrition Information Service Hyattsville, MD. Home and Garden Bulletin 252.
  • 28
    Potter, J. D., Finnegan, J. R., Guinard, J-X (2000) Five a Day for Better Health Program Evaluation Report National Institutes of Health, National Cancer Institute Bethesda, MD. National Institutes of Health Publication 01-4904.