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Water and Food Consumption Patterns of U.S. Adults from 1999 to 2001
Version of Record online: 27 NOV 2012
2005 North American Association for the Study of Obesity (NAASO)
Volume 13, Issue 12, pages 2146–2152, December 2005
How to Cite
Popkin, B. M., Barclay, D. V. and Nielsen, S. J. (2005), Water and Food Consumption Patterns of U.S. Adults from 1999 to 2001. Obesity Research, 13: 2146–2152. doi: 10.1038/oby.2005.266
- Issue online: 27 NOV 2012
- Version of Record online: 27 NOV 2012
- Received for review February 03, 2005; Accepted in final form September 09, 2005
- 3Panel on Dietary Reference Intakes for Electrolytes and Water, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine (2004) Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate. National Academy Press Washington, DC.