Pyruvate decarboxylase from Kluyveromyces lactis

An enzyme with an extraordinary substrate activation behaviour

Authors


  • Present address: Biozentrum, Universität Basel, Departement Biophysikalische Chemie, Klingelbergstrasse 70, 4056 Basel, Switzerland.

    Note: a web site is available at http://www.biochemtech.uni-halle.de/

S. König, Institut für Biochemie, Fachbereich Biochemie/Biotechnologie, Martin-Luther-Universität Halle-Wittenberg, Kurt-Mothes-Str. 3, 06099 Halle/Saale, Germany. Fax: + 345/5527014, Tel.: + 345/5524829, E-mail: koenig@biochemtech.uni-halle.de

Abstract

Pyruvate decarboxylase (EC 4.1.1.1) was isolated and purified from the yeast Kluyveromyces lactis. The properties of this enzyme relating to the native oligomeric state, the subunit size, the nucleotide sequence of the coding gene(s), the catalytic activity, and protein fluorescence as well as circular dichroism are very similar to those of the well characterized pyruvate decarboxylase species from yeast. Remarkable differences were found in the substrate activation behaviour of the two pyruvate decarboxylases using three independent methods: steady-state kinetics, stopped-flow measurements, and kinetic dilution experiments. The dependence of the observed activation rate constant on the substrate concentration of pyruvate decarboxylase from K. lactis showed a minimum at a pyruvate concentration of 1.5 mm. According to the mechanism of substrate activation suggested this local minimum occurs due to the big ratio of the dissociation constants for the binding of the first (regulatory) and the second (catalytic) substrate molecule. The microscopic rate constants of the substrate activation could be determined by a refined fit procedure. The influence of the artificial activator pyruvamide on the activation of the enzyme was studied.

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