Ethical consequences for professionals from the globalization of food, nutrition and health
Version of Record online: 19 DEC 2002
Asia Pacific Journal of Clinical Nutrition
Volume 11, Issue Supplement s3, pages S653–S665, December 2002
How to Cite
Solomons, N. W. (2002), Ethical consequences for professionals from the globalization of food, nutrition and health. Asia Pacific Journal of Clinical Nutrition, 11: S653–S665. doi: 10.1046/j.1440-6047.11.supp3.14.x
- Issue online: 19 DEC 2002
- Version of Record online: 19 DEC 2002
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