Natural antioxidants and anticarcinogens in food, health and disease

Third International Conference on Natural Antioxidants and Anticarcinogens in Food, Health and Disease (NAHD), Helsinki, Finland, 6–9 June 2001

Authors

  • C Kelly


Dr Colette Kelly, Nutrition Scientist, British Nutrition Foundation, 52–54 High Holborn, London WC1V 6RQ, UK.E-mail: c.kelly@nutrition.org.uk

No abstract is available for this article.

Ancillary