• Brafield, A.E. & Solomon, D.J. (1972) Oxy-calorific coefficients for animals respiring nitrogenous substrates. Comparative Biochemical Physiology, 43A, 837841.
  • Branstetter, S., Musick, J.A. & Colvocoresses, J.A. (1987) A comparison of the age and growth of the tiger shark, Galeocerdo cuvier, from off Virginia and from the northwestern Gulf of Mexico. Fisheries Bulletin, 85, 269279.
  • Brett, J.R. & Groves, T.D.D. (1979) Physiological energetics. Fish Physiology, Vol VII (eds W.S. Hoar & D.J. Randall), pp. 279352. Academic Press, New York.
  • Camhi, M.D., Valenti, S.V., Fordham, S.V., Fowler, S.I. & Gibson, C. (2009) The Conservation Status of Pelagic Sharks and Rays: Report of the IUCN Shark Specialist Group Pelagic Shark Red List Workshop. IUCN Species Survival Commission Shark Specialist Group, Newbury.
  • Carlson, J.K., Goldman, K.J., Lowe, C.G. (2004). Metabolism, energetic demand, and endothermy. The Biology of Sharks and Their Relatives (eds J.C. Carrier, J.A. Musick & M.R. Heithaus), pp. 203224. CRC, Boca Raton, Florida.
  • Clark, E. & Von Schmidt, K. (1965) Sharks of the central Gulf coast of Florida. Bulletin of Marine Science, 15, 1383.
  • Cortés, E. & Gruber, S.H. (1990) Diet, feeding habits and estimates of daily ration of young lemon sharks, Negaprion brevirostris (Poey). Copeia, 1, 204218.
  • Dowd, W.W., Brill, R.W., Bushnell, P.G. & Musick, J.A. (2006) Standard and routine metabolic rates of juvenile sandbar sharks (Carcharhinus plumbeus) including the effects of body mass and acute temperature change. Fisheries Bulletin, 104, 323331.
  • Dulvy, N.K., Baum, J.K., Clarke, S., Compagno, L., Cortes, E., Domingo, A. et al. (2008) You can swim but you can't hide: the global status and conservation of oceanic pelagic sharks and rays. Aquatic Conservation: Marine and Freshwater Ecosystems, 18, 459482.
  • Estes, J., Tinker, M. & Williams, T. (1998) Killer whale predation on sea otters linking oceanic and nearshore ecosystems. Science, 282, 473476.
  • Estes, J.A., Terborgh, J., Brashares, J.S., Power, M.E., Berger, J., Bond, W.J. et al. (2011) Trophic downgrading of planet Earth. Science, 333, 301306.
  • Hammerschlag, N., Gallagher, A.J., Wester, J., Luo, J. & Ault, J.S. (2012) Don't bite the hand that feeds: assessing ecological impacts of provisioning ecotourism on an apex marine predator. Functional Ecology, 26, 567576.
  • Kneebone, J., Natanson, L.J., Andrews, A.H. & Howell, W.H. (2008) Using bomb radiocarbon analyses to validate age and growth estimates for the tiger shark, Galeocerdo cuvier, in the western North Atlantic. Marine Biology, 154, 423434.
  • Krebs, C.J. (1998) Ecological Methodology. Addison-Wesley Educational Publishers, Menlo Park, CA.
  • Lowe, C.G., Wetherbee, B.M., Crow, G.L. & Tester, A.L. (1996) Ontogenetic dietary shifts and feeding behavior of the tiger shark, Galeocerdo cuvier, in Hawaiian waters. Environmental Biology of Fishes, 47, 203211.
  • Steimle, F.W. & Terranova, R.J. (1985) Energy equivalents of marine organisms from the continental shelf of the temperate northwest Atlantic. Journal of Northwest Atlantic Fisheries Science, 6, 117124.
  • Thayer, G.W., Schaff, W.E., Angelovic, J.W. & LaCroix, M.W. (1973) Caloric measurements of some estuarine organisms. Fisheries Bulletin, 71, 289296.
  • Walters, C., Christensen, V. & Pauly, D. (1997) Structuring dynamic models of exploited ecosystems from trophic mass-balance assessments. Review in Fish Biology and Fisheries, 7, 139172.
  • Wetherbee, B.M., Cortés, E. (2004) Food consumption and feeding habits. The Biology of Sharks and Their Relatives (eds J.C. Carrier, J.A. Musick & M.R. Heithaus), pp. 225246. CRC, Boca Raton, Florida.
  • Winberg, G.G. (1956) Rate of Metabolism and Food Requirements of Fishes. Belorussian State University, Minsk. 251 pp.
  • Winemiller, K.O. (1989) Ontogenetic diet shifts and resource partitioning among piscivorous fishes in the Venezuelan Llanos. Environmental Biology of Fishes, 26, 177199.
  • Wood, A.D., Wetherbee, B.M., Juanes, F., Kohler, N.E. & Wilga, C. (2009) Recalculated diet and daily ration of the shortfin mako (Isurus oxyrinchus), with a focus on quantifying predation on bluefish (Pomatomus saltatrix) in the northwest Atlantic Ocean. Fishery Bulletin, 107, 7688.