Ken Albala and Trudy Eden: Food and Faith in Christian Culture. New York: Columbia University Press, 2011; pp. 280.
Article first published online: 3 SEP 2013
© 2013 The Authors. Journal of Religious History © 2013 Religious History Association
Journal of Religious History
Volume 37, Issue 3, pages 419–421, September 2013
How to Cite
Freidenreich, D. M. (2013), Ken Albala and Trudy Eden: Food and Faith in Christian Culture. New York: Columbia University Press, 2011; pp. 280. Journal of Religious History, 37: 419–421. doi: 10.1111/1467-9809.12064
- Issue published online: 3 SEP 2013
- Article first published online: 3 SEP 2013
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