I would like to thank Bob Allen, Bruce Campbell, Rui Esteves, and two anonymous referees for useful advice on a number of occasions. In addition, I would like to thank seminar participants at Nuffield College, Oxford; Corpus Christi College, Cambridge; and the LSE. The usual disclaimer applies.
Prices and production: agricultural supply response in fourteenth-century England†
Article first published online: 22 MAY 2013
© Economic History Society 2013
The Economic History Review
Volume 67, Issue 1, pages 66–91, February 2014
How to Cite
Schneider, E. B. (2014), Prices and production: agricultural supply response in fourteenth-century England. The Economic History Review, 67: 66–91. doi: 10.1111/1468-0289.12012
- Issue published online: 15 JAN 2014
- Article first published online: 22 MAY 2013
- Manuscript Accepted: 3 DEC 2012
- Manuscript Revised: 14 NOV 2012
- Manuscript Received: 21 FEB 2012
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