T: TOXICOLOGY AND CHEMICAL FOOD SAFETY
Potential of Sawdust as a Green and Economical Sorbent for Simultaneous Preconcentration of Trace Amounts of Cadmium, Cobalt, and Lead from Water, Biological, Food, and Herbal Samples
Article first published online: 2 APR 2013
© 2013 Institute of Food Technologists®
Journal of Food Science
Volume 78, Issue 5, pages T797–T804, May 2013
How to Cite
Baki, M. H., Shemirani, F. and Khani, R. (2013), Potential of Sawdust as a Green and Economical Sorbent for Simultaneous Preconcentration of Trace Amounts of Cadmium, Cobalt, and Lead from Water, Biological, Food, and Herbal Samples. Journal of Food Science, 78: T797–T804. doi: 10.1111/1750-3841.12104
- Issue published online: 6 MAY 2013
- Article first published online: 2 APR 2013
- Manuscript Accepted: 5 FEB 2013
- Manuscript Received: 15 OCT 2012
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