C: FOOD CHEMISTRY
Determination of Iriflophenone 3-C-β-d-Glucoside From Aquilaria spp. by an Indirect Competitive Enzyme-linked Immunosorbent Assay Using a Specific Polyclonal Antibody
Version of Record online: 7 AUG 2013
© 2013 Institute of Food Technologists®
Journal of Food Science
Volume 78, Issue 9, pages C1363–C1367, September 2013
How to Cite
Putalun, W., Yusakul, G., Saensom, P., Sritularak, B. and Tanaka, H. (2013), Determination of Iriflophenone 3-C-β-d-Glucoside From Aquilaria spp. by an Indirect Competitive Enzyme-linked Immunosorbent Assay Using a Specific Polyclonal Antibody. Journal of Food Science, 78: C1363–C1367. doi: 10.1111/1750-3841.12225
- Issue online: 11 SEP 2013
- Version of Record online: 7 AUG 2013
- Manuscript Accepted: 17 JUN 2013
- Manuscript Received: 4 FEB 2013
- Faculty of Pharmaceutical Science, Khon Kaen Univ., Thailand
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