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    Mendel Friedman, Philip R. Henika, Carol E. Levin, Antimicrobial activities of red wine-based formulations containing plant extracts against Escherichia coli O157:H7 and Salmonella enterica serovar Hadar, Food Control, 2015, 50, 652

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  2. 2
    Mendel Friedman, Chemistry and Multibeneficial Bioactivities of Carvacrol (4-Isopropyl-2-methylphenol), a Component of Essential Oils Produced by Aromatic Plants and Spices, Journal of Agricultural and Food Chemistry, 2014, 62, 31, 7652

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