Water and food in the bioeconomy: challenges and opportunities for development
Version of Record online: 7 JUL 2013
© 2013 International Association of Agricultural Economists
Volume 44, Issue s1, pages 139–150, November 2013
How to Cite
Rosegrant, M. W., Ringler, C., Zhu, T., Tokgoz, S. and Bhandary, P. (2013), Water and food in the bioeconomy: challenges and opportunities for development. Agricultural Economics, 44: 139–150. doi: 10.1111/agec.12058
- Issue online: 25 NOV 2013
- Version of Record online: 7 JUL 2013
- Manuscript Accepted: 26 FEB 2013
- Manuscript Revised: 16 NOV 2012
- Manuscript Received: 22 APR 2012
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