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© International Association of Agricultural Economists
Volume 40, Issue Supplement s1
Pages 715–825
A. Bailey, S. Davidova and P. Hazell
Article first published online: 23 NOV 2009 | DOI: 10.1111/j.1574-0862.2009.00419.x
Johan F.M. Swinnen
Article first published online: 23 NOV 2009 | DOI: 10.1111/j.1574-0862.2009.00410.x
Sophia Davidova, Lena Fredriksson and Alastair Bailey
Article first published online: 23 NOV 2009 | DOI: 10.1111/j.1574-0862.2009.00411.x
Sara Savastano and Pasquale Lucio Scandizzo
Article first published online: 23 NOV 2009 | DOI: 10.1111/j.1574-0862.2009.00412.x
Silke Huettel and Anne Margarian
Article first published online: 23 NOV 2009 | DOI: 10.1111/j.1574-0862.2009.00413.x
Berhanu Gebremedhin, Moti Jaleta and Dirk Hoekstra
Article first published online: 23 NOV 2009 | DOI: 10.1111/j.1574-0862.2009.00414.x
Lajos Zoltán Bakucs and Imre Fertő
Article first published online: 23 NOV 2009 | DOI: 10.1111/j.1574-0862.2009.00415.x
Magali Aubert and Philippe Perrier-Cornet
Article first published online: 23 NOV 2009 | DOI: 10.1111/j.1574-0862.2009.00416.x
Céline Bignebat, Ahmet Ali Koç and Sylvaine Lemeilleur
Article first published online: 23 NOV 2009 | DOI: 10.1111/j.1574-0862.2009.00417.x
Richard Nehring, Jeffrey Gillespie, Carmen Sandretto and Charlie Hallahan
Article first published online: 23 NOV 2009 | DOI: 10.1111/j.1574-0862.2009.00418.x