Review: soil biological properties as indicators of soil quality in Australian viticulture
Article first published online: 25 JUL 2013
© 2013 Australian Society of Viticulture and Oenology Inc.
Australian Journal of Grape and Wine Research
Volume 19, Issue 3, pages 311–323, October 2013
How to Cite
Riches, D., Porter, I.J., Oliver, D.P., Bramley, R.G.V., Rawnsley, B., Edwards, J. and White, R.E. (2013), Review: soil biological properties as indicators of soil quality in Australian viticulture. Australian Journal of Grape and Wine Research, 19: 311–323. doi: 10.1111/ajgw.12034
- Issue published online: 20 SEP 2013
- Article first published online: 25 JUL 2013
- Manuscript Accepted: 27 MAY 2013
- Manuscript Revised: 23 MAY 2013
- Manuscript Received: 16 NOV 2012
- Victorian Department of Environment and Primary Industries
- CSIRO under the aegis of the Sustainable Agriculture Flagship
- Australian grape growers and winemakers through their investment body, the Grape and Wine Research and Development Corporation
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