EAACI Food Allergy and Anaphylaxis Guidelines Group: C. A. Akdis, R. Alvarez, K. Beyer, C. Bindslev-Jensen, P. Demoly, P. Eigenmann, M. Fernandez Rivas, G. Lack, M. J. Marchisotto, B. Niggemann, C. Nilsson, N. Papadopoulos, I. Skypala, M. Worm.
Primary prevention of food allergy in children and adults: systematic review
Version of Record online: 16 JAN 2014
© 2014 John Wiley & Sons A/S. Published by John Wiley & Sons Ltd
Volume 69, Issue 5, pages 581–589, May 2014
How to Cite
on behalf of the EAACI Food Allergy and Anaphylaxis Guidelines Group. Primary prevention of food allergy in children and adults: systematic review. Allergy 2014; 69: 581–589., , , , , , , , , , , , , , , , , , and
Edited by: Pascal Demoly
Review registration: PROSPERO registration number CRD42013003709.
- Issue online: 8 APR 2014
- Version of Record online: 16 JAN 2014
- Manuscript Accepted: 24 OCT 2013
Table S1. Studies included in the systematic review.
Table S2. Quality assessment of systematic reviews.
Table S3. Quality assessment of primary studies.
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