Aquaculture Nutrition

Cover image for Vol. 9 Issue 2

April 2003

Volume 9, Issue 2

Pages 65–143

  1. Editorial

    1. Top of page
    2. Editorial
    3. Original Articles
    1. Editorial (page 65)

      Version of Record online: 19 MAR 2003 | DOI: 10.1046/j.1365-2095.2003.00258.x

  2. Original Articles

    1. Top of page
    2. Editorial
    3. Original Articles
    1. Optimum dietary crude protein level for growth in South African abalone (Haliotis midae L.) (pages 85–89)

      J. Sales, P.J. Truter and P.J. Britz

      Version of Record online: 19 MAR 2003 | DOI: 10.1046/j.1365-2095.2003.00229.x

    2. The effect of dietary vitamin E and C level on market-size turbot (Scophthalmus maximus) fillet quality (pages 91–103)

      N. Ruff, R. D. FitzGerald, T. F. Cross, K. Hamre and J. P. Kerry

      Version of Record online: 19 MAR 2003 | DOI: 10.1046/j.1365-2095.2003.00230.x

    3. Colouring ornamental fish (Cyprinus carpio and Carassius auratus) with microalgal biomass (pages 123–129)

      L. Gouveia, P. Rema, O. Pereira and J. Empis

      Version of Record online: 19 MAR 2003 | DOI: 10.1046/j.1365-2095.2003.00233.x

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