Aquaculture Nutrition

Cover image for Vol. 10 Issue 5

October 2004

Volume 10, Issue 5

Pages 289–352

  1. Original articles

    1. Top of page
    2. Original articles
    1. Effect of feeding rate on fatty acid composition of sharpsnout seabream (Diplodus puntazzo) (pages 301–307)

      M. Rondán, Mª.D. Hernández, Mª.Á. Egea, B. García, F.M. Rueda and F.J. Martínez

      Version of Record online: 29 SEP 2004 | DOI: 10.1111/j.1365-2095.2004.00304.x

    2. Development of a reference diet for use in indispensable amino acid requirement studies of gilthead seabream Sparus aurata L. (pages 335–343)

      P.A. Marcouli, M.N. Alexis, A. Andriopoulou and J. Iliopoulou-Georgudaki

      Version of Record online: 29 SEP 2004 | DOI: 10.1111/j.1365-2095.2004.00308.x