Aquaculture Nutrition

Cover image for Vol. 15 Issue 1

February 2009

Volume 15, Issue 1

Pages 1–115

  1. Original articles

    1. Top of page
    2. Original articles
    1. Natural abundance of 15N and 13C in fish tissues and the use of stable isotopes as dietary protein tracers in rainbow trout and gilthead sea bream (pages 9–18)

      M. BELTRÁN, J. FERNÁNDEZ-BORRÁS, F. MÉDALE, J. PÉREZ-SÁNCHEZ, S. KAUSHIK and J. BLASCO

      Version of Record online: 18 MAR 2008 | DOI: 10.1111/j.1365-2095.2008.00563.x

    2. Comparison of dietary phospholipids and neutral lipids: effects on gut, liver and pancreas histology in Atlantic cod (Gadus morha L.) larvae (pages 73–84)

      P.-A. WOLD, K. HOEHNE-REITAN, C.L. CAHU, J.Z. INFANTE, J. RAINUZZO and E. KJØRSVIK

      Version of Record online: 2 JUN 2008 | DOI: 10.1111/j.1365-2095.2008.00569.x

    3. Protein requirement for maintenance and maximum growth of two-banded seabream (Diplodus vulgaris) juveniles (pages 85–93)

      R.O.A. OZÓRIO, L.M.P. VALENTE, S. CORREIA, P. POUSÃO-FERREIRA, A. DAMASCENO-OLIVEIRA, C. ESCÓRCIO and A. OLIVA-TELES

      Version of Record online: 15 AUG 2008 | DOI: 10.1111/j.1365-2095.2008.00570.x

    4. Atlantic salmon (Salmo salar) postsmolts adapt lipid digestion according to elevated dietary wax esters from Calanus finmarchicus (pages 94–103)

      A.S. BOGEVIK, D.R. TOCHER, E. LANGMYHR, R. WAAGBØ and R.E. OLSEN

      Version of Record online: 2 JUN 2008 | DOI: 10.1111/j.1365-2095.2008.00571.x

    5. Distal intestinal gene expression in Atlantic salmon (Salmo salar L.) fed genetically modified maize (pages 104–115)

      M.K. FRØYSTAD-SAUGEN, E. LILLEENG, A.M. BAKKE-McKELLEP, K. VEKTERUD, E.C. VALEN, G.-I. HEMRE and Å. KROGDAHL

      Version of Record online: 2 JUN 2008 | DOI: 10.1111/j.1365-2095.2008.00572.x

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