Aquaculture Nutrition

Cover image for Vol. 19 Issue 2

April 2013

Volume 19, Issue 2

Pages 117–232

  1. Original articles

    1. Top of page
    2. Original articles
    1. Apparent digestibility coefficients of selected feed ingredients for juvenile snakehead, Ophiocephalus argus (pages 139–147)

      H.-R. Yu, Q. Zhang, H. Cao, X.-Z. Wang, G.-Q. Huang, B.-R. Zhang, J.-J. Fan, S.-W. Liu, W.-Z. Li and Y. Cui

      Article first published online: 19 APR 2012 | DOI: 10.1111/j.1365-2095.2012.00947.x

    2. Glycerol inclusion in the diet of Nile tilapia (Oreochromis niloticus) juveniles (pages 211–217)

      D.H. Neu, W.M. Furuya, W.R. Boscolo, F.R. Potrich, T.A. Lui and A. Feiden

      Article first published online: 9 JUL 2012 | DOI: 10.1111/j.1365-2095.2012.00968.x

    3. The effects of dietary lipid levels on performance and heat-shock protein response of juvenile white seabass, Atractoscion nobilis (pages 227–232)

      D. Jirsa, D.-F. Deng, D.A. Davis, W.-F. Wang, S.S.O. Hung and M. Drawbridge

      Article first published online: 8 JUN 2012 | DOI: 10.1111/j.1365-2095.2012.00965.x

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