Alimentary Pharmacology & Therapeutics

Cover image for Alimentary Pharmacology & Therapeutics

April 1987

Volume 1, Issue Supplement s1

Pages 433s–574s

    1. Is it really more difficult to treat prepyloric ulcers? (pages 433s–438s)

      F. HALTER and F. EIGENMANN

      Version of Record online: 31 MAR 2007 | DOI: 10.1111/j.1365-2036.1987.tb00653.x

    2. What are the current possibilities in treating peptic ulcer disease? (pages 468s–492s)

      H. G. DAMMANN, TH. A. WALTER, M. DREYER, B. DAU, P. MÜLLER and B. SIMON

      Version of Record online: 31 MAR 2007 | DOI: 10.1111/j.1365-2036.1987.tb00657.x

    3. The place of famotidine in anti-ulcer therapy (pages 504s–509s)

      S. G. MANN

      Version of Record online: 31 MAR 2007 | DOI: 10.1111/j.1365-2036.1987.tb00659.x

    4. Lessons from prolonged gastric pH monitoring (pages 518s–526s)

      R. BUMM and A. L. BLUM

      Version of Record online: 31 MAR 2007 | DOI: 10.1111/j.1365-2036.1987.tb00661.x

    5. Significance of Campylobacter pylori (pages 527s–539s)

      G. N. J. TYTGAT and E. A. J. RAUWS

      Version of Record online: 31 MAR 2007 | DOI: 10.1111/j.1365-2036.1987.tb00662.x

    6. Why are non-steroidal anti-inflammatory drugs important in peptic ulceration? (pages 540s–547s)

      G. BIANCHI PORRO, F. PACE and I. CARUSO

      Version of Record online: 31 MAR 2007 | DOI: 10.1111/j.1365-2036.1987.tb00663.x

    7. Panel discussions (pages 556s–574s)

      Version of Record online: 31 MAR 2007 | DOI: 10.1111/j.1365-2036.1987.tb00665.x

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