Asymmetric Contribution of Isotopically Contrasting Food Sources to Vertebrate Consumers in a Subtropical Semi-arid Ecosystem
Article first published online: 9 JAN 2013
© 2013 The Author(s) Journal compilation © 2013 by The Association for Tropical Biology and Conservation
Volume 45, Issue 3, pages 357–364, May 2013
How to Cite
Herrera Montalvo, L. G., Rodríguez Galindo, M. and Ibarra López, M. P. (2013), Asymmetric Contribution of Isotopically Contrasting Food Sources to Vertebrate Consumers in a Subtropical Semi-arid Ecosystem. Biotropica, 45: 357–364. doi: 10.1111/btp.12018
- Issue published online: 2 MAY 2013
- Article first published online: 9 JAN 2013
- Manuscript Accepted: 1 OCT 2012
- Manuscript Received: 20 JUN 2012
- Consejo Nacional de Ciencia y Tecnología. Grant Number: #43343
- Secretaría de Medio Ambiente y Recursos Naturales. Grant Number: #131
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