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Table S1 Characteristics of the study lakes and the fork lengths of charr and trout and of pelagic- and littoral-caught charr caught with the multimesh survey nets

Table S2 Catches of charr and trout and of pelagic- and littoral-caught charr, and the numbers of analysed and empty stomachs in SCA and muscle samples in SIA

Table S3 Equations used in calculations of habitat and diet metrics

Table S4 Statistical comparisons of fork lengths, PSi indices and muscle δ13C and δ15N values between all charr and trout and between pelagic- and littoral-caught charr

Table S5 Proportions of different prey taxa in the stomach contents of all charr and trout and of pelagic- and littoral-caught charr

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