Grass and Forage Science

Cover image for Grass and Forage Science

March 1979

Volume 34, Issue 1

Pages 1–82

  1. REVIEW PAPER

    1. Top of page
    2. REVIEW PAPER
    3. Book reviews
    1. Nomenclature and definitions in grazing studies (pages 11–17)

      J. HODGSON

      Version of Record online: 27 APR 2006 | DOI: 10.1111/j.1365-2494.1979.tb01442.x

    2. Evaluation of a sward sampling technique for estimating herbage intake by grazing sheep (pages 37–44)

      R. J. K. WALTERS and E. M. EVANS

      Version of Record online: 27 APR 2006 | DOI: 10.1111/j.1365-2494.1979.tb01445.x

    3. Effects of season and level of grazing on the utilization of heather by sheep. 2. Diet selection and intake (pages 45–53)

      J. A. MILNE, L. BAGLEY and SHEILA A. GRANT

      Version of Record online: 27 APR 2006 | DOI: 10.1111/j.1365-2494.1979.tb01446.x

    4. The influence of climatic factors on physiological development in perennial ryegrass (pages 55–59)

      J. D. H KEATINGE, M. S. CAMLIN and R. H. STEWART

      Version of Record online: 27 APR 2006 | DOI: 10.1111/j.1365-2494.1979.tb01447.x

  2. Book reviews

    1. Top of page
    2. REVIEW PAPER
    3. Book reviews
    1. Book reviews (pages 79–82)

      Version of Record online: 27 APR 2006 | DOI: 10.1111/j.1365-2494.1979.tb01449.x

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