International Journal of Food Science & Technology

Cover image for International Journal of Food Science & Technology

March 1973

Volume 8, Issue 1

Pages 1–120

    1. Mercury in fish and shellfish A review (pages 1–25)

      A. V. HOLDEN

      Article first published online: 28 JUN 2007 | DOI: 10.1111/j.1365-2621.1973.tb01685.x

    2. Packaging aspects of irradiated flesh foods: Present status A review (pages 27–37)

      S. R. AGARWAL and A. SREENIVASAN

      Article first published online: 28 JUN 2007 | DOI: 10.1111/j.1365-2621.1973.tb01686.x

    3. A comparison of the effects of some post-slaughter treatments on the tenderness of beef (pages 39–49)

      P. E. BOUTON, ANNE L. FISHER, P. V. HARRIS and R. I. BAXTER

      Article first published online: 28 JUN 2007 | DOI: 10.1111/j.1365-2621.1973.tb01687.x

    4. Biochemical studies on the discoloration of fresh meat (pages 51–58)

      J. L. ATKINSON and M. J. FOLLETT

      Article first published online: 28 JUN 2007 | DOI: 10.1111/j.1365-2621.1973.tb01688.x

    5. Effects of ultraviolet irradiation on the growth of micro-organisms on chilled beef slices (pages 59–69)

      G. KAESS and J. F. WEIDEMANN

      Article first published online: 28 JUN 2007 | DOI: 10.1111/j.1365-2621.1973.tb01689.x

    6. Hot cutting of lamb and mutton (pages 71–76)

      K. McLEOD, K. V. GILBERT, R. WYBORN, L. M. WENHAM, C. L. DAVEY and R. H. LOCKER

      Article first published online: 28 JUN 2007 | DOI: 10.1111/j.1365-2621.1973.tb01690.x

    7. Quality assessment of beetroot from storage (pages 77–87)

      T. R. GORMLEY, J. J. KEENAN, J. C. CASSIDY and E. W. RYAN

      Article first published online: 28 JUN 2007 | DOI: 10.1111/j.1365-2621.1973.tb01691.x

    8. Determination of a blanching treatment for potatoes for freezing (pages 89–96)

      R. S. MITCHELL and P. J. RUTLEDGE

      Article first published online: 28 JUN 2007 | DOI: 10.1111/j.1365-2621.1973.tb01692.x

    9. Wholesomeness of some types of semi-preserved foods (pages 97–103)

      D. A. A. MOSSEL and M. A. RATTO

      Article first published online: 28 JUN 2007 | DOI: 10.1111/j.1365-2621.1973.tb01693.x

  1. Book Reviews

    1. Top of page
    2. Book Reviews
    3. Books received
    1. Book Reviews (pages 115–120)

      Article first published online: 28 JUN 2007 | DOI: 10.1111/j.1365-2621.1973.tb01695.x

  2. Books received

    1. Top of page
    2. Book Reviews
    3. Books received
    1. Books received (page 120)

      Article first published online: 28 JUN 2007 | DOI: 10.1111/j.1365-2621.1973.tb01696.x

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