SEARCH

SEARCH BY CITATION

Cited in:

CrossRef

This article has been cited by:

  1. 1
    Gabrieli Alves de Oliveira, Fernanda de Castilhos, Catherine Marie-Geneviève Claire Renard, Sylvie Bureau, Comparison of NIR and MIR spectroscopic methods for determination of individual sugars, organic acids and carotenoids in passion fruit, Food Research International, 2013,

    CrossRef