SEARCH

SEARCH BY CITATION

FilenameFormatSizeDescription
ijfs12102-sup-0001-FigS1-S6-tableS1.docWord document442K

Figure S1. Effects of coatings and storage time on weight loss of Chinese water chestnuts at different temperature and relative humidity.

Figure S2. Effects of coatings on respiration rates of Chinese water chestnuts during storage at 4 °C.

Figure S3. Effects of coatings on hardness and brittleness of Chinese water chestnuts during storage at 4 °C.

Figure S4. Effects of coatings on electrolyte leakages of flesh for Chinese water chestnuts during storage at 4 °C.

Figure S5. Effects of coatings on decay incidence of Chinese water chestnuts during storage at 4 °C.

Figure S6. Effects of coatings on POD and PPO activity of Chinese water chestnuts during storage at 4 °C.

Table S1. Quality analysis of Chinese water chestnut after 45 days of storage at 4 °C.

Please note: Wiley Blackwell is not responsible for the content or functionality of any supporting information supplied by the authors. Any queries (other than missing content) should be directed to the corresponding author for the article.