Preparation and characterisation of gellan/pullulan composite blend films
Article first published online: 22 JUL 2013
© 2013 The Authors. International Journal of Food Science and Technology © 2013 Institute of Food Science and Technology
International Journal of Food Science & Technology
Volume 48, Issue 12, pages 2683–2687, December 2013
How to Cite
Zhu, G., Sheng, L., Li, J. and Tong, Q. (2013), Preparation and characterisation of gellan/pullulan composite blend films. International Journal of Food Science & Technology, 48: 2683–2687. doi: 10.1111/ijfs.12235
- Issue published online: 24 OCT 2013
- Article first published online: 22 JUL 2013
- Manuscript Accepted: 8 JUN 2013
- Manuscript Received: 3 MAR 2013
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