Reproductive sensitivity to elevated water temperatures in female Atlantic salmon is heightened at certain stages of vitellogenesis

Authors

  • H. R. King,

    Corresponding author
    1. * Salmon Enterprises of Tasmania Pty. Ltd, P. O. Box 1, Wayatinah, Tasmania, 7140 Australia, School of Aquaculture, Tasmanian Aquaculture & Fisheries Institute, University of Tasmania, Locked bag 1-370, Launceston, Tasmania, 7250 Australia and §Fish Endocrinology Laboratory, Faculty of Science Engineering and IT, James Cook University, Townsville, Queensland, 4811 Australia
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  • N. W. Pankhurst,

    1. * Salmon Enterprises of Tasmania Pty. Ltd, P. O. Box 1, Wayatinah, Tasmania, 7140 Australia, School of Aquaculture, Tasmanian Aquaculture & Fisheries Institute, University of Tasmania, Locked bag 1-370, Launceston, Tasmania, 7250 Australia and §Fish Endocrinology Laboratory, Faculty of Science Engineering and IT, James Cook University, Townsville, Queensland, 4811 Australia
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  • M. Watts

    1. * Salmon Enterprises of Tasmania Pty. Ltd, P. O. Box 1, Wayatinah, Tasmania, 7140 Australia, School of Aquaculture, Tasmanian Aquaculture & Fisheries Institute, University of Tasmania, Locked bag 1-370, Launceston, Tasmania, 7250 Australia and §Fish Endocrinology Laboratory, Faculty of Science Engineering and IT, James Cook University, Townsville, Queensland, 4811 Australia
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†Tel.: +61 3 6289 3280; fax: +61 3 6289 3290; email: harry_king@saltas.com.au

Abstract

In order to compare the effects on reproductive performance of short-term or prolonged exposure to elevated temperatures during vitellogenesis, female Atlantic salmon Salmo salar were held at a water temperature of 22° C for periods of 4 or 6 weeks during the austral summer and autumn. Plasma levels of 17β-oestradiol (E2), testosterone (T) and vitellogenin (Vtg) were monitored and reproductive success was compared to that in groups of fish maintained at 14 or 22° C for 12 weeks from mid-January. Significant endocrine effects were observed within as few as 3 days of the commencement of exposure to 22° C, when plasma levels of E2 (c. 0·5 ng ml−1) and Vtg (c. 1·4 mg ml−1) were approximately half those observed in fish maintained at 14° C (c. 1·0 ng ml−1 and 2·7 mg ml−1 respectively). The fertility and survival to the eyed stage of ova from fish held at 14° C exceeded 85 and 70% respectively, whereas ova from fish held at 22° C for 6 or 12 weeks exhibited significantly reduced fertility (<70 and <45% respectively) and survival (c. 40 and 13% respectively). In spite of significant endocrine effects at all stages, a 4 week exposure to 22° C only generated significant reductions in egg fertility (<65%) and survival (c. 30%) when it occurred between mid-February and mid-March. Together, these data confirm that high temperature spikes can affect reproductive success as strongly as more prolonged exposures, and indicate that there is a critical period of reproductive sensitivity to elevated temperature in late February and early March in this stock of Atlantic salmon.

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