The global alcohol industry: an overview
Article first published online: 23 DEC 2008
© 2009 The Author. Journal compilation © 2009 Society for the Study of Addiction
Special Issue: The Alcohol Industry and Alcohol Policy
Volume 104, Issue Supplement s1, pages 6–12, February 2009
How to Cite
Jernigan, D. H. (2009), The global alcohol industry: an overview. Addiction, 104: 6–12. doi: 10.1111/j.1360-0443.2008.02430.x
- Issue published online: 23 DEC 2008
- Article first published online: 23 DEC 2008
- Submitted 5 December 2007; initial review completed 25 January 2008; final version accepted 20 October 2008
Aims To describe the globalized sector of the alcoholic beverage industry, including its size, principal actors and activities.
Methods Market research firms and business journalism are the primary sources for information about the global alcohol industry, and are used to profile the size and membership of the three main industry sectors of beer, distilled spirits and wine.
Findings Branded alcoholic beverages are approximately 38% of recorded alcohol consumption world-wide. Producers of these beverages tend to be large multi-national corporations reliant on marketing for their survival. Marketing activities include traditional advertising as well as numerous other activities, such as new product development, product placement and the creation and promotion of social responsibility programs, messages and organizations.
Conclusions The global alcohol industry is highly concentrated and innovative. There is relatively little public health research evaluating the impact of its many marketing activities.