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Immersion bath treatment of tilapia fry with myostatin-1 prodomain does not affect tilapia growth at market size

Authors

  • Yong-Soo Kim,

    Corresponding author
    • Department of Molecular Bioscience and Bioengineering, College of Tropical Agriculture and Human Resources, University of Hawaii at Manoa, Honolulu, HI, USA
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  • Bradley Fox,

    1. Department of Molecular Bioscience and Bioengineering, College of Tropical Agriculture and Human Resources, University of Hawaii at Manoa, Honolulu, HI, USA
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  • Kyung Ho Kim,

    1. Department of Molecular Bioscience and Bioengineering, College of Tropical Agriculture and Human Resources, University of Hawaii at Manoa, Honolulu, HI, USA
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  • Sang Beum Lee,

    1. Department of Marine Molecular Biotechnology, Gangneung-Wonju National University, Gangneung, Korea
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  • Hyung Joo Jin,

    1. Department of Marine Molecular Biotechnology, Gangneung-Wonju National University, Gangneung, Korea
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  • Clyde S Tamaru

    1. Department of Molecular Bioscience and Bioengineering, College of Tropical Agriculture and Human Resources, University of Hawaii at Manoa, Honolulu, HI, USA
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Correspondence: Y-S Kim, Department of Molecular Bioscience and Bioengineering, College of Tropical Agriculture and Human Resources, University of Hawaii at Manoa, 1955 East-West Road, Honolulu, HI 96822, USA. E-mail ykim@hawaii.edu

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