Selected Nutrients in Ground and Mechanically Separated Veal
Article first published online: 25 AUG 2006
Journal of Food Science
Volume 48, Issue 5, page 1576, September 1983
How to Cite
YOUNG, L. L., SEARCY, G. K., BLANKENSHIP, L. C., SALINSKY, J. and HAMM, D. (1983), Selected Nutrients in Ground and Mechanically Separated Veal. Journal of Food Science, 48: 1576. doi: 10.1111/j.1365-2621.1983.tb03547.x
- Issue published online: 25 AUG 2006
- Article first published online: 25 AUG 2006
- Ms received 5/9/83; accepted 6/3/83
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